Hand-feeding formula for chicks
Psittadiet baby food is a complete and balanced formula used for manual feeding of psittacid chicks from birth to weaning.
Consult a vet before giving any type of vitamin-mineral supplement, or similar product, to birds that are regularly fed Psittadiet. An excess of vitamins and minerals can be harmful to the health and well-being of the bird.


Instructions for use
As a rule, a medium-large psittacid needs approximately 8-10 ml of formula
feed per 100 g of body weight.
To prepare, mix 25% formula feed with 75% mineral water.
The water must be at a temperature between 35 ºC and 37 ºC.
- Stir until no lumps remain and leave to stand for 3 minutes.
- Adjust the temperature and texture (the texture should be similar
to a stirred, slightly liquid yoghurt). - It is important to clean all utensils after use
Ingredients
Rice 36%
Soya beans 25%
Peeled sunflower seed 10% (source of protein,
natural oils and omega-6)
Dehydrated apple, grape and papaya 10%
Sunflower oil
Brewer’s yeast
Pea 2%
Alfalfa (natural source of protein, vitamins,
omega-3 and antioxidants)
Flaxseed oil
Egg 0.25%
Cassava extract
Calcium carbonate
Citrus juice 0.2%
Mixture of rosemary and tocopherols
Analytical constituents
Crude protein 29%
Crude oils and fats 15%
Crude fibre 5.5%
Crude ash 6.5%
Moisture 8.5%
Calcium 1.1%
Phosphorus 0.80%
Vitamins, provitamins and chemically well-defined substances having a similar effect
(E672) Vitamin A: 11,000 I.U.
(E671) Vitamin D3: 2,500 I.U.
(3a7 00) Vitamin E (alpha-tocopherol
acetate): 250 mg
Vitamin K3: 3 mg
Vitamin B1: 6 mg
Vitamin B2: 20 mg
(3a831) Vitamin B6: 8 mg
Vitamin B12: 0.1 mg
Niacin (nicotinic acid) 100 mg
Pantothenic acid: 20 mg
Folic acid: 4 mg
Vitamin C: 400 mg
Trace elements or their compounds
E1 – Iron (ferrous carbonate): 80 mg
E2 – Iodine (potassium iodide): 1 mg
E4 – Copper (copper sulfate
pentahydrate): 17 mg
E5 – Manganese (manganous oxide): 75 mg
E6 – Zinc (zinc oxide): 50 mg
3b8. 10 – Selenium (organic form of
selenium produced by fermenting
saccharomyces cerevisiae): 0. 2 mg
